SHORT CAKE AUX MANGUES
マンゴーショートケーキ
¥600（税込¥648）
Delicate genoise sponge layered with rich mango cream and mango-passion fruit jelly. A seasonal specialty to be enjoyed from summer through early autumn.
Allergens
WheatEggMilkAppleGelatin
Nutrition(per piece)Energy 388.9kcal・Protein 4.7g・Fat 24.9g・Carbohydrate 36.1g・Salt equivalent 0.1g
* Estimated from the recipe